Line Cook

Job Description

Job Description

Carl’s Jr Restaurants is looking for prep cook and line cooks in the Colorado Springs area. Line cooks and cooks will support the General Manager or shift managers and report directly to the General Manager. The mission of our cooks and all crew members is to serve guests quality prepared menu items in a fast and friendly atmosphere.

Job Functions :

Prepare food orders as they are displayed on the kitchen order screens

Keep station clean, neat and organized

Follow brand standards for product assembly and product holding standards

Be able to take product temperatures and enter them into the daily temperature tracking forms

Fill out date and time records for product thaw, prep and production levels

Work with other crew members to fulfill orders in a timely manner

Filter and quick clean fryers to brand standards

Breakdown and clean equipment

Back of house product stocking

Back of House cleaning and organizing

Follow all food safety standards

We are looking for cooks and line cooks who are motivated, team-oriented, friendly, dependable and driven to provide excellent products to our guests.

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