Job Description
Job Description
Description : POSITION TITLE : Driver Type 3 STATUS : Non-Exempt LOCATION : Las Vegas, Nevada
POSITION SUMMARY :
Reporting to the Drivers Department Manager or supervisor, this position is primarily responsible for delivering all orders on a timely basis as determined by customer needs and company scheduling.?
ESSENTIAL FUNCTIONS :
- Locate products at the bakery, check products against the invoice to ensure the correct item is going to the customer, and load the truck in proper sequence.?
- Check orders and short sheets for any missing items.? Check with the Bakery Manager and Delivery Manager for any last-minute instructions.?
- Deliver items to the proper customer, getting the invoice signed, and checking that the delivery is correct.?
- Maintain accurate record keeping of Transport Logs for Hazard Analysis Critical Control Point (HACCP) compliance.
- Rotate merchandise, write up credit invoices when applicable for retail customers.?
- Responsible for properly maintaining the truck or van’s air pressure in its tires, and filling the fuel, oil, and water to proper levels.?
- Check tire-wear daily.? Check items that need service or repair daily.?
- Properly complete pre and post trip vehicle checklists.?
- Keep vehicle interior and exterior clean and sanitized. Washing vehicle exterior on a regular basis?
- Report any problems to the Manager.
OTHER? FUNCTIONS :
Other duties include helping the load, deliver and unload, on special occasions when the deliveries to Zippy’s units and business locations are large.?QUALIFICATIONS : Desired Skills :
Ability to communicate and follow directions?Must be familiar with Las Vegas, North Las Vegas, and Henderson roads?Ability to comprehend detailed instructions?Desired Attributes :
Ability to work with others?Dependable and trustworthy?Friendly and able to provide excellent customer service?Other Duties :
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
Requirements : Scheduling :
Available for work on Monday through Sunday, between 9 PM to 7 AM.? Schedule may vary.?Available to work on all holidays?Environmental Conditions : ?
Work to be performed both indoors and outdoorsEducation :
High school diploma or equivalent?Experience :
Pallet jack and forkliftCompany will provide training?Operating and maintaining a 15,000 lbs GVW truck or less?Physical Ability :
Must be in good physical shape to lift 40 - 50 lbs., and push rack of products up to 200 - 300 lbsMental Ability : ?
Must be able to reason and use common sense?Simple math calculation?Must be able to read and understand traffic laws, road signage, and military base regulations?Pre-Employment Requirements : ?
Must pass pre-employment physical and drug-screening?Must possess a valid Southern Nevada Health District Food Handler CardDocumentation : ?
Clean Abstract?Valid Nevada Driver’s LicenseClass C License – 26,000 lbs GVW?