Assistant General Manager

JOB OVERVIEW

We’re now seeking an experienced and passionate AGM / Beverage Manager to lead this exciting opening — someone who thrives in building something from the ground up and is eager to help shape a restaurant that feels right at home in the community.

WHAT YOU'LL DO

• Lead and inspire a service-driven front-of-house team with a strong floor presence; act as a key service leader up to five shifts per week.
• Oversee the beverage program, including menu development, COGS and inventory control, ordering, and vendor management.
• Collaborate with the culinary team and General Manager to ensure seamless alignment between food, beverage, and service.
• Maintain a culture of high standards, hospitality, and professional growth.
• Train and coach staff on beverage knowledge and service techniques.
• Support operational excellence through scheduling, cost control, and hands-on problem-solving.
• Manage bar organization and cleanliness, including storage and display areas.
• Handle administrative tasks related to beverage program execution and general front-of-house operations.
• Foster an environment that is welcoming, collaborative, and respectful

WHAT WE'RE LOOKING FOR