Production - General Labor

Job Description

Job Description

National Food & Beverage is looking to fill multiple positions for first and second shifts. Please indicate which shift you are applying for.

Job Duties :

• Stacking products on pallets
• Moving jars / caps
• Unloading material
• Packing product
• Bundling
• Button checking

Job requirements :

Must be able to lift and stack up to 50 lbs throughout shift

Must be able to work in a production room with temperatures of 70 - 90+ degrees

While performing the duties of this job, the employee is regularly required to stand

The employee frequently is required to use hands to finger, handle, or feel and reach with hands and arms

Specific vision abilities required by this job include close vision, color vision, depth perception, and the ability to adjust focus

Slip-resistant shoes are a must

These positions have no supervisory responsibility

The schedule for the first shift is Monday through Thursday, 6 : 00 AM to 4 : 30 PM (depending on Production) with a 30-minute lunch break.

Company Perks :

All applicants may respond electronically to this job posting or show up in person to complete an application or Call 469-369-4007 to schedule an interview

National Food & Beverage is an Equal Opportunity Employer