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Executive Chef

Executive Chef

Medina Golf and Country ClubHamel, MN, United States
3 hours ago
Job type
  • Full-time
Job description

Executive Chef

Read on to find out what you will need to succeed in this position, including skills, qualifications, and experience.

Medina, MN, United States

Job Info

  • Job Identification234485
  • Job Category Management
  • Job Schedule Full time
  • Locations 400 Evergreen Road, Medina, MN, 55340, US
  • Pay Range$85K-$95K
  • Business Unit Medina Country Club

Job Description

  • Executive Chef at
  • Medina Golf & Country Club | Medina, MN | Invited
  • Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more than 17,000 employees. We are the largest owner and operator of private clubs nationwide, with 150+ country clubs, city clubs, and athletic clubs. Our Clubs offer first-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a part of this incredible and inclusive team at Invited!

  • Job Summary :
  • Our Executive Chefs provide culinary leadership for all operations of the kitchen. They have a strong passion for excellence and deliver high-quality food, create new recipes, and offer attentive service to members and guests while directing their kitchen staff.

  • Day-to-Day :
  • Lead, train, develop and inspire the culinary team.
  • Elevate the culinary experience by focusing on food quality and upholding presentation standards.
  • Create edgy and innovative_ _new menu items based on current food trends and club events.
  • Manage financial cost controls and culinary operations.
  • Build magic moments and maintain positive member & guest experiences.
  • About You
  • Minimum 3 years of experience at Executive Chef level in a Golf Club / Resort / Hotel / Restaurant.
  • Degree in Culinary Arts or equivalent experience.
  • Food & Safety certifications.
  • Knowledge of special diets (preferred).
  • Proficient with POS (Micros preferred), Microsoft Office products, and social media.
  • Experience with private events, banquets, and a la carte.
  • Bilingual- Spanish (preferred).
  • Compensation Package
  • Competitive Salary Range $85K-$95K; Bonus Potential; Comprehensive Benefits including Medical, Dental, and Vision; 401k Retirement Plan; Ongoing Training and Development. Join our dynamic team and unlock abundant opportunities for personal and professional growth within the private Club industry!
  • Have more questions? Check out our Invited Jobs website to get more details about ClubLife, the Employee Experience, Company Benefits, and Our Culture. Be a part of our Social Networks : LinkedIn Instagram Twitter Facebook

  • Invited is an Equal Employment Opportunity Employer
  • _The job posting outlines the general requirements for this position and is not a comprehensive list of duties, responsibilities, or requirements. Additional duties not mentioned here may be assigned as needed to ensure the smooth operation of the Club._

    Job Type : Full-time

    Pay : $95,000.00 - $100,000.00 per year

    Benefits :
  • 401(k)
  • Dental insurance
  • Flexible schedule
  • Food provided
  • Health insurance
  • Paid time off
  • Vision insurance
  • Ability to Commute :

  • Medina, MN 55340 (Preferred)
  • Ability to Relocate :

  • Medina, MN 55340 : Relocate before starting work (Preferred)
  • Work Location : In person

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    Executive Chef • Hamel, MN, United States

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