Dining Room Manager

Overview

Dining Room Manager position at Tradition Senior Living, LP (Houston – Woodway). Tradition Senior Living is a Texas-based luxury senior living organization offering independent living, assisted living, and memory care across Dallas, Houston, and Fort Worth. We aim to provide exceptional care and a rewarding work environment for our employees.

Responsibilities

• Train, supervise, and motivate team members
• Labor management and adherence to scheduled hours
• Purchase within company guidelines and manage inventory
• Track revenue for accurate meal counts and ensure budget compliance
• Ensure style, quality, and timeliness of meal service; maintain high food quality
• Maintain cleanliness of dining room and service areas
• Oversee meal presentation, including plating appeal, entree availability, and timeliness
• Manage guest relations and effective resident / guest communication
• Maintain resident and guest meal records
• Adhere to cleaning schedules and manage inventory
• Fulfill physical requirements of the role (frequent walking, standing, lifting up to 50 lbs)

Qualifications

About the Role

The Dining Room Manager reports directly to the Director of Dining, who oversees day-to-day operations of the community's Food & Beverage department.

Benefits and Opportunities

Equal Opportunity Employer

Tradition Senior Living is an Equal Opportunity Employer. We do not discriminate on the basis of race, color, religion, sex (including pregnancy, gender identity, and sexual orientation), national origin, age, disability, genetic information, or any other legally protected status. All qualified applicants will receive consideration for employment without regard to these factors. We value diversity and inclusion in our workforce.

INDTBS

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