Culinary Supervisor - Fordham Rose Hill Center

Job Description

Overseeing the operations of their location to ensure all food is prepared and served according to health and safety regulations, the facility is clean, and the customers are satisfied with their service. They assist in managing the staff and play a large role in the ability to maintain positive employee relations.

Compensation Data

COMPENSATION : The hourly rate or salary range for this position is $22.00 to $23.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.

BENEFITS : Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work / life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and / or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation.

There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with applicable law, including, but not limited to, the Los Angeles County Fair Chance Ordinance for Employers, the California Fair Chance Act, and the San Francisco Fair Chance Ordinance to the extent that those laws apply to the opportunity.

Job Responsibilities

• ? Oversee the set up and sanitation of workstations including floors, worktables, walls, refrigerators, meat blocks, equipment, and utensils
• ? Oversees workers on duty and ensure that they are properly trained and adhere to the Aramark food handling policy and Code of conduct
• ? Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned to ensure that a consistent quality product is produced.
• ? Responsible for counting registers and safe at the end of each shift.
• ? Oversee the product merchandising and line displays
• ? Provide on-going coaching and performance feedback to staff members. Train, develop, empower, resolve problems, provide open communication, recommend discipline as appropriate
• ? Responsible for making sure the staff properly disposes of waste
• ? Responsible for making sure each station has taken samples of all food items on the line prior to serving the customers
• ? Oversee staffing during peak times of operation and deal with labor shortages as needed.
• ? Ensure correct ordering and inventory standards using par lists and ordering guides
• ? Maintain a safe work environment by enforcing all safety standards and assisting with safety observations
• ? Ensure production sheets and temp logs are filled out correctly and done in a timely fashion
• ? Ensure a sufficient inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage
• ? Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times.
• ? Ensure cleanliness and high sanitation standards are maintained at all times

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http : / / www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.