Restaurant Manager at BBQ favorite...up to $70,000!

Gecko HospitalitySyracuse, NY, US

30+ days ago

Job type

Full-time

Job description

Job Description

JOIN AN OUTSTANDING TEAM AT AN ICONIC BBQ LEGEND!

$60,000-$70,000 BASE

We are currently looking for a Hospitality Manager to join our team at our Syracuse, NY location.

We use fresh, homemade and high-quality as our foundation. From our hickory-smoked Bar-B-Que and homemade salads and sides to our sauces and dry rubs, our commitment to quality is unyielding.

Who We Are- "Our Staff is the most colorful. We are as diverse as our guests, and we have a fierce devotion to individuality and respect : respect for our BBQ, respect for each other, and respect for every person that walks through our doors."

Why work for us :

Competitive pay with bonus program
Restaurant Service Manager compensation range : $65,000 - $70,000 per year
Medical, telemedicine, dental, and vision insurance
HSA, FSA and Dependent Care FSA
Company paid short-term and long-term disability insurance
Company paid life insurance
Generous PTO and Sick Hours
401 K retirement plan
Employee assistance and training program
Employee meal program and discounts on Dino merch
Work / Life balance
Fast-Paced work environment
Fun and engaging work place
Internal growth / promotions
Chance to be part of a great team!

Essential Duties and Responsibilities :

The Hospitality Manager’s role is to provide uncompromised excellence at all times, making the Guest, their Team, and Bar-B-Que the heart and passion of all they do.

Ensures the greatest degree of hospitality to the Guests and acts as the ambassador for the restaurant to the Guests.

Focuses on Guest relations at all times.

Ensure consistent execution of all FOH and BOH systems and profitability by providing and ensuring quality training, coaching, and follow-through.

Work Experience Requirements :

2+ years of Full-Service restaurant management experience required.

2+ years of FOH management experience required.

Management of at least 15 staff members required.

Excellent verbal and written communication skills, including ability to effectively communicate with internal and external customers.

Excellent computer proficiency (MS Office – Word, Excel and Outlook)

Education Requirements :

High School diploma or equivalent.

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Restaurant Manager • Syracuse, NY, US