Host

Estiatorio Milos is Actively   seeking a skilled and enthusiastic Host to join our West Palm Beach, Florida team!

WHO WE ARE

Since the first Estiatorio Milos was founded in Montreal in 1979, our refined gastronomy has transcended the globe and   acquired   passionate fans in all our locations .    With over 12 locations and concepts both locally and internationally, the group continues to grow while striving towards excellence. We rely on the support of our team members to contribute to our worldwide operations.   The Milos   experience   is about   far more than an exquisite meal. It encompasses the time-honored virtue of hospitality or, to put it in Greek, philoxenia.

THE LOCATION

Our West Palm Beach restaurant is the second estiatorio Milos property in Florida. We feature an unsurpassed indoor and outdoor setting within a lush, garden environment. It’s among the sunniest of the Milos restaurants, with stylish seating overlooking the Intracoastal Waterway and Palm Beach Island.

POSITION OVERVIEW

As the first point of contact for our guests, the host will play a crucial role in creating a positive first impression, providing exceptional service and creating an exceptional dining experience. This role will   support   with overseeing reservations, greeting   guests   and ensuring smooth seating arrangements, while also providing excellent customer service throughout their visit.

PRIMARY RESPONSIBILITIES

• Welcome and greet guests; ensure a seamless flow through the restaurant.
• Make guests feel comfortable while waiting at the front.
• Interact with guests as they leave the   restaurant,   ensuring a positive dining experience .
• Check-in, stor e , secur e , and retriev e   outerwear and assorted personal belongings for guests .
• Tak e   part in pre-service duties and applicable closing duties, including   printing   menus as well as updating and printing shift summary notes .
• Speak clearly and persuasively in positive or negative situations and respond well to questions .
• Exhibit   a familiarity   with menus .
• When needed, answer phone calls and give basic information on reservations, availability, restaurant   hours   and services .
• Uphol d   service standards to ensure a memorable guest experience .
• Maintain and uphold our company's vision and values .
• Maintaining a safe, sanitary, and organized work environment .
• Any other   tasks as   assigned by management.

MINIMUM QUALIFICATIONS AND SKILLS

PHYSICAL REQUIREMENTS

COMPENSATION

The base pay range for this position is between $18.00-23.00 per hour.   The determination of what a specific employee in this job classification is paid depends on a number of factors, including, but not limited to, prior employment history / job-related knowledge, qualifications and skills, etc.

Estiatorio Milos is an Equal Opportunity Employer.