Live MAS! ... & Grow your Career at Taco Bell!
"TOP FRANCHISE" 3 Years Running - Entrepreneur
"100 Most Influential Companies" - Time
Join one of the hottest global brands with a top Franchisee. HAZA BELL has a track record of guest satisfaction, team satisfaction & internal career growth that lets your talents shine. Our Leaders teach & inspire their teams to deliver our flavorful products with fast & friendly service, while guiding each associate on their Career Path. We do this by executing daily on detail & delivering excelling financial performance driven by guest satisfaction.
Contact us today to start your Path to Success!
You enjoy people and providing friendly, accurate service to customers as well as your teammates and managers. Key responsibilities include greeting customers in the restaurant or drive-thru, taking and ringing up orders, handling payment and thanking customers. You\'ll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they\'re correct, package products, and maintain a clean, safe work and dining environment.
Team Member behaviors include :
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. HAZA Bell is an equal opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job. Qualified applicants will receive consideration without regard to age, race, color, religion, sex, sexual orientation, disability, or national origin. Must be eligible to work in this country.
Job Title : Restaurant Crew Member
Overview
As a Restaurant Crew Member, you play a vital role in the day-to-day operations of the restaurant. You will work as part of a team delivering exceptional customer service, prepare food items, maintain cleanliness and sanitation standards, and contribute to a positive dining experience for guests.
Key Responsibilities
Greet customers warmly and assist them in placing their orders.
Prepare and assemble food and beverage items according to restaurant recipes and standards.
Maintain cleanliness and organization of the dining area, kitchen, and customer service areas.
Work collaboratively with team members to ensure efficient operations and excellent customer service.
Adhere to all company policies, procedures, and standards of conduct.
Inform customers about special promotions, new menu items, and upselling opportunities.
Requirements
Physical Requirements
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Team Member • Stamford, CT, US