Maintenance Tech (Restaurants)

IMPORTANT : If you do not have ANY QSR / restaurant or commercial equipment maintenance experience, your application will be rejected. Please ensure you read the job description in its entirety for the qualifications.

CATEGORY OF EMPLOYMENT :   Non-Exempt.

POSITION REPORTS TO :   Chief Executive Officer.

FUNCTIONS : To maintain the Corporate office and restaurant buildings.

RESPONSIBILITIES :

• Repair and maintain restaurant commercial equipment.
• Manage facility repair and maintenance workflow in Service Channel.
• Complete facility repairs in a timely manner at both the corporate office and restaurant locations.
• Regularly inspect the corporate office and restaurant locations for building repair needs and maintenance issues as well as hazardous conditions.
• Create, manage, and respond to facility repair and maintenance work orders at assigned.
• Complete regular inspections to identify and repair problems.
• Complete repairs in flooring, ceiling tiles, painting, drywall, and general building repair.
• Complete all required plumbing, electrical, and mechanical repair and maintenance as assigned.
• Ability to conduct basic plumbing work including the ability to caulk and apply sealant when needed.
• Perform preventive maintenance and ensure completion of work orders to meat the restaurant needs.
• Maintain parking area and curb maintenance.
• Repair roof leaks.
• Report daily to CEO on jobs completed and status.
• Communicate with Operations, Department Heads and Vendors.
• Reports on work schedule and repair statuses.
• Manages work orders and maximize customer service.
• Gas invoices turned in per yearly gas reimbursement schedule.
• Copies of charge slips turned in daily or on the next business day.
• Master maintenance list turned in per schedule.
• Keep record of van repairs and service.
• Required to work weekends periodically (i.e., an "on-call" schedule rotated between maintenance team members. You will NOT have to work every weekend).
• Other duties as assigned.

KNOWLEDGE AND JOB SKILLS :

BENEFITS :

EDUCATION : High school graduate or G.E.D. equivalent or technical training and / or related subject preferred.

EXPERIENCE : MUST have experience with maintaining facilities, including but not limited to building repairs, ceilings, flooring, grounds, etc.