Dishwasher

Job Description

Job Description

Point 9 Trailside Eatery opens this June right off the Redbud Trail—and we’re looking for dependable dishwashers to help us create an exceptional experience for every guest.

As a Dishwasher , you’ll be responsible for maintaining the cleanliness and sanitation of all kitchenware, utensils, and work areas. This includes operating the dishwashing machine, hand-washing items as needed, taking out trash, and assisting with basic cleaning tasks throughout the restaurant. The ideal candidate will have a strong work ethic, the ability to stay organized in a fast-paced environment, and a willingness to support the team wherever needed.

Point 9 Trailside Eatery abrirá este junio justo al lado del Redbud Trail, y estamos buscando lavaplatos experimentados para ayudarnos a crear una experiencia excepcional para nuestros clientes!

Como  Lavaplatos , serás responsable de mantener la limpieza y la sanidad de todos los utensilios de cocina, vajilla y áreas de trabajo. Esto incluye operar la máquina lavaplatos, lavar a mano cuando sea necesario, sacar la basura y ayudar con tareas básicas de limpieza en todo el restaurante. El candidato ideal tendrá una fuerte ética de trabajo, la capacidad de mantenerse organizado en un entorno de ritmo acelerado y la disposición de apoyar al equipo donde sea necesario.

Responsibilities :

Wash dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment or by hand following proper health and safety guidelines

Ensure all items are properly sanitized, dried, and stored in designated locations

Maintain cleanliness and organization of the kitchen, including floors, sinks, and equipment

Take out kitchen trash and recycling and clean garbage bins as needed

Assist with cleaning tasks such as wiping down surfaces, sweeping, and mopping floors

Support the kitchen team by restocking supplies and helping with prep or closing duties when necessary

Follow all health, safety, and sanitation guidelines

Other duties related to cleanliness and kitchen operations as assigned

Requirements :

Must be at least 16 years of age

No previous experience required; on-the-job training provided

Ability to follow directions and work independently or collaboratively

Attention to detail and ability to maintain a fast pace of work

Willingness to work evenings, weekends, and holidays as needed

Reliable, punctual, and able to work as part of a team

Why Join Us :

Supportive and inclusive team culture

Free mental health services through our Employee Assistance Program

Discounts at a variety of local businesses

Training and development opportunities

Flexible scheduling with weekend and evening availability

A chance to be part of a new, exciting concept

Be part of something new, local, and full of heart. Apply today to join the opening team at Point 9 Trailside Eatery.