Entry Level Manager

Although delicious wood fired flatbread pizza is the champion on our menu it's just the beginning - we are a family friendly restaurant offering unique spins on new American comfort food classics like burgers, poutine, tacos and mac and cheese to name a few. Some of our most popular items were developed by thinking about the food we crave and the places we've been. We believe food should be fun and approachable for everyone and never, ever too serious.

What sets The Rail Trail Flatbread Co. apart? It's our vibrant scratch kitchen, dynamic team culture, and our embrace of cutting-edge technology like Toast, Restaurant365, Paycom, and OpenTable that create an exciting growth environment. With two thriving locations and plans for expansion, we offer incredible opportunities for career advancemen t. Our unique cuisine, trendy yet family-friendly atmosphere, and passionate team members make us an elite restaurant group. Join us and be part of a collaborative family where guests feel at home and your career can flourish as we continue to reach new heights together !

Fun Fact : Our leaders make dining experiences extraordinary! They make them feel like an honored guest through celebrating birthdays, date nights, anniversaries, first dates, births, proposals, holidays, graduations, weddings, and help create guest advocates!

Did you know : Our hospitality group also includes New City Microcreamery, which currently has 3 scoop shops and our Hudson location has a secret speakeasy bar disguised as a cobbler shop, shhh!

Do you :

• Want to work for a local industry leader that has a best-in-class culinary and hospitality brand?
• Have a passion for delivering Vibrant experiences for your guests?
• Enjoy taking on challenges and refuse to accept mediocrity?
• Think creatively and remain Curious when driving for results?
• Possess the talent, vision, and desire to invest time and energy into building great teams, and developing and / or expanding a successful career?

Read on to learn how to #livebythefire

Responsibilities :

Lead & Inspire Hospitality : Ensure guest satisfaction through unforgettable service

Motivate & Mentor : Lead, coach, and teach your team to be the best they can be

Boost Financial Performance : Build sales and maximize financial success for your restaurant

Create an Of Service Culture : Promote a fun and positive family-style work environment

Drive Genuine Excellence : Excel in a culinary-driven environment with the freshest ingredients, the cleanest kitchen, top of the line equipment, and high operating standards

Requirements :

Restaurant Experience required

Experience working in a hands-on, fast paced, high volume environment

Experience mentoring and training hourly team members

Strong communication skills with the ability to resolve conflict and provide direction to your teams

Able to stay active and maintain a dynamic presence

Career Advantages / Benefits :

Expand your leadership with company growth opportunities

Competitive salary with annual bonus opportunity

Clear path for growth and career advancement

Paid holidays off (Easter, 4th of July, Thanksgiving, Christmas)

2 Weeks Paid vacation

Meal benefits

Company staff outings

Health insurance

Dental & Vision insurance

Employee discount

Discount at sister restaurants

Flexible spending account

Paid training

Physical Setting :

Casual dining restaurant

Family Friendly environment

Schedule :

50-55 hours

Day shift

Evening shift

Mid shift

Weekend

Holidays

Supplemental Pay :

Bonus pay (quarterly)

Annual raises