Cook

Essential duties may include, but are not limited to the following :

• Assemble and package menu items to company standards.
• Responsible for prepping all food items to company standards.
• Responsible for holding and storing all food items to follow food safety guidelines.
• Assist in the front-of-house operations as necessary.
• Assist in unpacking and storing incoming inventory deliveries.
• Informs management when any back-of-house equipment needs service or inventory is needed.
• Responsible for cleaning kitchen and storage areas.
• Responsible for taking out trash.
• Responsible for cleaning and maintaining equipment to company standards.

Non-Essential Job Functions :

Position Requirements :

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