DF Busser

Job Description

Job Description

We are looking for year-round and seasonal hardworking, energetic bussers to join our growing team.

In this position, you will be responsible for cleaning tables, booths, and chairs, quickly removing dirty dishes, and serving food / drinks. The ideal busser candidate will be professional, friendly, and will strive to meet the highest standards of quality customer service.

Busser Duties and Responsibilities

• Preparing for guests by cleaning and setting tables
• Placing and replacing silverware as needed
• Delivering beverages from the bartender
• Delivering food from the kitchen
• Stocking wait staff serving stations with napkins, utensils, trays, condiments, and salt and pepper containers
• Removing guests’ dirty dishes and utensils
• Delivering used dishes and utensils to the kitchen for cleaning
• Assisting dishwashers to scrape, stack, or load dishes into dishwasher as needed
• Vacuuming, sweeping or mopping dining room
• Removing trash and recycling; replacing trash bags
• Cleaning up guest spills as needed
• Directing guests to restrooms or exits as needed
• Clearing table as guests complete their meals and preparing tables for next guests
• Following and maintaining all sanitation and safety procedures
• Performing closing activities such as cleaning chairs and tables, stacking chairs, preparing stations for the morning shift
• Additional duties may include assisting kitchen staff with preparing ingredients and cleaning kitchen surfaces

Busser Requirements and Qualifications

Lunch shift is estimated to be 11am-4pm.

Dinner shift is estimated to be 4pm-12am