Receiving and Stocking Clerk

Job Description

Job Description

JOB SUMMARY

The Receiving and Stocking Clerk will oversee all incoming deliveries at Seneca Dining Hall and will follow company policies and procedures with receiving and stocking these items. When all orders are accounted for the Receiving and Stocking Clerk will support other parts of the operation including stocking our store, Front of the House Operations and the dish room all while following Health Department Guidelines.

ESSENTIAL FUNCTIONS

• Receiving

Receives and checks incoming stock for accuracy of amount and quality using vendors’ invoice and departmental receiving order

Other Duties :

Reports issues to the Manager on Duty (MOD).

EDUCATION AND EXPERIENCE

High school graduate or equivalent; previous receiving or stocking experience preferred but not required, janitorial experience; familiarity with general maintenance procedures, tools and / or equipment. Must possess a valid driver’s license.

PHYSICAL CONDITIONS AND DEMANDS

Heavy lifting, up to 50 lbs.; constant standing, bending, and walking; exposure to temperature extremes, slippery surfaces, congested work areas, and potentially dangerous equipment, tools and machinery; exposure to various types of food and chemicals. Must have valid NYS driver’s license.

QUALITIES :

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

This job description has been approved by all levels of management