Sous Chef

Job Description

Job Description

Benefits :

• Company parties
• Dental insurance
• Employee discounts
• Health insurance
• Opportunity for advancement
• Paid time off
• Training & development
• Tuition assistance
• Vision insurance

Glass & Vine is seeking a Sous Chef to join our beautiful venue in Coconut Grove!

JOB OVERVIEW :

Plan, prep, set up, and provide quality service in restaurant food production for menu items and specials in accordance with standards and plating guide specifications. Direct, train, and monitor the performance of line Cooks. Maintain organization, cleanliness, and sanitation of work areas and equipment. Ensure all employees attend daily line-ups and that standards and procedures are followed at all times.

KEY RELATIONSHIP :

STANDARD SPECIFICATIONS :

Requirements are representative of minimum levels of knowledge, skills, and / or abilities. To perform this job successfully, the incumbent will possess the abilities or aptitudes to perform each duty proficiently. Some requirements may exclude individuals who pose a direct threat or significant risk to the health and safety of themselves, other employees, or guests.

Qualifications :

Skills :

ESSENTIAL JOB FUNCTIONS :

KITCHEN FUNCTIONS :

SECONDARY FUNCTIONS :

NOTE :

A review of this description has excluded the marginal functions of the position that are incidental to the performance of fundamental job duties. All duties are requirements for essential job functions.

This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to perform any other job-related duties assigned by their supervisor.

Grove Bay is an E-Verify and equal opportunity employer, you must show proof of eligibility to work in the U.S.