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Restaurant Manager

Restaurant Manager

Smashburger | IllinoisSchaumburg, Illinois, United States
30+ days ago
Job type
  • Full-time
Job description

SMASHBURGER

Restaurant Manager

Our first Smashburger restaurant opened in 2007 with one single

notion in mind; to serve a better burger !  Better burgers takes

better service, support and teamwork. That's why we

treat our team members fairly in a diverse and safe environment. With

an average of 10 restaurants opening each year, we invest in building internal

opportunities for our teams’ learning and growth.”   We just build better .  Better

Burgers. Better Teams. Better Experiences.

Better Benefits : Build a better experience work &

lifestyle!

  • Quarterly Bonus
  • Get Paid $ to Refer your Friends
  • RGMs, RMs, & SLs are entitled to one (1) free

meal each shift they work

  • Paid time off – vacation and sick
  • Medical, Dental and Vision Options
  • 401K match (21 and older)
  • Flexible schedules in a fun, family
  • friendly, team environment

  • Employee Assistance Program
  • Fast track for career opportunities
  • and management experience

  • Free uniform
  • Eligibility based off of time in
  • position and average hours worked

  • Referred employees must
  • be manager level and in good standing & Referee must be employed with

    Smashburger at time of payout. Bonus is paid in two distributions

    Restaurant Manager Responsibilities

  • Reporting to the
  • Restaurant General Manager, our Restaurant Managers are the champions of better

    burgers! In this role you will :

  • Manage the
  • performance of multiple Shift Leaders (SL) and Employees

  • Promote a fun and
  • positive work environment

  • Manage the
  • effectiveness of people focused processes and systems

  • Provide initial
  • and ongoing training to all employees within the unit utilizing SmashConnect,

    LMS, and 4 step method of training, including the selection, development, and

    performance management of employees

  • Reward and
  • recognize employee performance that exceeds company standards

  • Manage with
  • integrity the daily completion of operational check lists to include

  • Line checks and
  • uniform standards

    Opening / closing

    check lists

  • Safe and deposit
  • logs

  • Manage FSC
  • operational standards daily

  • Manage the guest
  • experience metrics (NPS and OSAT)

  • Ensure all food
  • safety standards are followed and in compliance with all local health

    departments

  • Exemplify guest
  • service on each shift of the day and communicates SIZZLE service standards to

    the employees

  • Manage the
  • successful onboarding and training for all new employees

  • Support routine
  • management communication

  • Follow COGS
  • management procedures for food ordering and inventory

  • Follow and
  • ensures company cash policies to ensure minimal losses through theft or

    shortages

  • Manage daily
  • labor

  • Build schedules
  • based on company forecast tool and allowed labor percentages. While reacting

    daily to sales trends and reducing labor scheduled when needed

  • Manage local
  • store marketing programs as assigned

    Restaurant Manager Requirements

  • 1-2 years of
  • Manager experience in restaurants

  • Flexible to work
  • nights, weekends, and holidays

  • Follow
  • Smashburger uniform standards

  • Ability to follow
  • all guidelines and procedures set forth by Smashburger, local, state, and

    federal employment regulations

  • Must successfully
  • complete Smashburger training program

  • Possess strong
  • communication skills, both written and verbal, to effectively communicate with

    restaurant management, front line employees and corporate support teams

  • People management
  • skills to effectively select, assess, coach / counsel, develop, motivate, and

    lead restaurant teams

  • Excellent
  • attention to detail

  • Proven time
  • management, consistency, and organizational skills

  • Highly motivated,
  • self-directed, and results driven

  • Physical ability
  • to stand for extended periods of time and to move and lift boxes of food /

    supplies up to 50 lbs.

  • Ability to work
  • in high and low temperatures

    applicants and employees have an equal opportunity for employment and

    advancement within Smashburger.

    Smashburger is dedicated to the principles of equal employment

    opportunity.   We prohibit unlawful

    discrimination against applicants, prospective applicants or employees on the

    basis of age 40 and over, race, sex, color, religion, national origin,

    disability, genetic information, sexual orientation, gender identity, military

    or veteran status, or any other applicable status protected by state or local

    law.   This prohibition includes unlawful

    harassment based on any of these protected classes.   Unlawful harassment includes verbal or

    physical conduct which has the purpose or effect of substantially interfering

    with an individual’s work performance or creating an intimidating, hostile, or

    offensive work environment.   We maintain

    a workplace free of racial slurs and bias. This policy applies to all

    employees, including managers, supervisors, co-workers, and non-employees such

    as customers, clients, vendors, consultants, etc. Any conduct in violation of

    these company policies is also a violation of the law.   Employees who engage in, ratify, or

    perpetuate discrimination, harassment or retaliation will be subject to

    disciplinary action, up to and including immediate discharge.