Role : Line Cook and Commons Team Member
Reports To : Chef de Cuisine & Commons Manager
FSLA Status : Full Time, Hourly, Non-Exempt (35-40 hours per week) Tuesdays - Fridays & Sundays from 7 : 00 am to 3 : 30 pm with the ability to work weekends and evenings.
Location : On-site New Canaan, CT 5 days per week.
Duties :
Education & Experience :
Skills & Abilities :
Physical Requirements
Compensation range : $23 per hour
Benefits :
Grace Farms offers a competitive benefit package that includes a choice of medical plans, a dental and vision plan, 100% employer-paid basic life insurance and short-term disability and a 403(b)-retirement benefit with an organization match. We encourage our staff to take time-off to rest and recharge and provide PTO, sick, and personal days as well as 11 paid holidays. All staff are welcome to explore the beautiful 80-acres of our preserved land and may take part in any of the numerous public events on-site.
MUST have reliable transportation as we are NOT near public transportation.
About Grace Farms
Grace Farms is a center for culture and collaboration in New Canaan, Connecticut. We bring together people across sectors to explore nature, arts, justice, community, and faith at the SANAA-designed River building, situated on 80 acres of natural landscapes. Our humanitarian work to end modern slavery and foster more grace and peace in our local and global communities includes leading the Design for Freedom movement to eliminate forced labor in the building materials supply chain.
Grace Farms is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.
Line Cook • New Canaan, CT, USA