Greeter

Pay Range : $16.66 + tips

Benefits : Meal Discounts, Flexible Schedules (restrictions and waiting periods may apply to the following) 401k.

Position Overview :

The Greeter is the Guest's first impression of the restaurant; therefore, professionalism, a friendly and welcoming demeanor, and an efficient manner is critical in determining whether the Guest will become a loyal customer. The Greeter orchestrates the flow of seating and thereby greatly influences the sales volume of the restaurant.

Responsibilities :

• Upholds company mission and philosophy.
• Greets Guests promptly and seats Guests efficiently in accordance with the standards and procedures in the Greeter Workbook.
• Answers the telephone and directs calls in a friendly, efficient manner.
• Promotes sales. Has a thorough understanding of the restaurant's products.
• Maintains wait list effectively to ensure Guests are taken care of in an efficient and accurate manner. Seats Guests within timing standards.
• Performs setup and side-work duties in an efficient and accurate manner. Helps to maintain cleanliness of restaurant.
• Works as a member of the team to serve Guests. Maintains positive, upbeat, and energetic attitude toward Guests and coworkers. Assists others whenever able, including bussing and resetting tables.
• Maintains highest standards of hygiene and sanitation. Follows Health Department standards for hygiene and safe food handling. Maintains current Food Handlers Permit.
• Works toward ensuring profitability by controlling waste, promoting sales, and ensuring all items ordered are rung in.

Skills and Qualifications Required :

Physical Requirements :

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