Restaurant Team Lead (Falls)

Job Opportunity for Part Time Restaurant ManagerWe are seeking a highly motivated and experienced Part-Time Restaurant Manager to join our team. As a key member of the restaurant management team, you will be responsible for leading a dynamic and award-winning franchise team in delivering exceptional customer experiences.Key Responsibilities : Team Leadership : Foster a positive and respectful work environment, promote effective communication among team members, and ensure that all crew members are equipped with the skills and knowledge necessary to deliver outstanding results.Customer Focus : Maintain a guest-first culture in the restaurant by ensuring that all interactions with customers are friendly, attentive, and exceed their expectations.Operational Excellence : Execute restaurant standards, recipes, and systems to deliver high-quality products and services to our customers.Safety and Compliance : Maintain a safe, secure, and healthy work environment by enforcing safety, food safety, and sanitation guidelines, as well as adhering to local and state laws.In addition to these key responsibilities, you will also drive sales growth, execute marketing initiatives, and ensure that the restaurant is well-maintained. The ideal candidate will possess excellent interpersonal relationships and influence skills, as well as the ability to problem-solve and make decisions quickly.About the Ideal Candidate : The ideal candidate will have experience in restaurant management, preferably in a fast-paced and dynamic environment. You should be passionate about delivering exceptional customer experiences and have a proven track record of driving sales growth and improving operational efficiency. Strong communication and leadership skills are essential, as well as the ability to work effectively in a team environment.