Line Cook

We are looking for a professional line cook to set-up line stations and prepare food to the chef's exact specifications. Line cook duties will consist of assisting the executive and sous chefs with their daily tasks. Will have a direct roll in contributing to our customer satisfaction and acquisition goals.

Line Cook Responsibilities

• Set-up and stocking line stations with all necessary supplies and equipment.
• Prepare food for service such as chopping vegetables, butchering meats, preparing sauces, etc.
• Cook menu items in cooperation with other team members.
• Answer, report and follow executive or sous chef's instructions.
• Breakdown and clean up station and properly handle and store left over food from service.
• Stock inventory appropriately.
• Ensure that food comes out simultaneously, in high quality and in a timely fashion.
• Comply with all food safety and sanitation regulations.
• Maintain a positive and professional approach with coworkers and customers.

Prep Cook Requirements

Proven cooking experience, including experience as a line cook, restaurant cook, or prep cook.

Excellent understanding of various cooking methods, ingredients, equipment and procedures.

Accuracy and speed in executing assigned tasks.

Knowledge of food safety and sanitation guidelines.

Patient with an ability to stay positive under pressure.

Ability to stand or walk for 8 hour shifts and lift 50+ pounds

High school diploma or equivalent, culinary training preferred.

Work Remotely

No

Job Type : Part-time

Salary : $17.00-$22.00 per hour

Benefits :

401(k)

401(k) matching

Dental insurance

Disability insurance

Employee discount

Flexible schedule

Health insurance

Paid time off

Referral program

Experience level :

2 years

Restaurant type :

Fine dining restaurant

Shift :

10 hour shift

8 hour shift

Day shift

Night shift

Weekly day range :

Monday to Friday

Weekend availability

Education :

High school or equivalent (Preferred)

Experience :

Cooking : 1 year (Preferred)

Restaurant Experience : 1 year (Preferred)