Edibles Technician I

If you have an interest in being part of one of the fastest growing industries in the nation in you may consider wanting to work for Trulieve! If you have a desire to help others in need through your efforts, this may be the role for you!

At Trulieve, we strive to bring our patients the relief they need in a product they can trust. Our plants are hand-grown in an environment specially designed to reduce unwanted chemicals and pests, keeping the process as natural as possible at every turn.

Our products are designed to alleviate seizures, severe and persistent muscle spasms, pain, nausea, loss of appetite, and other symptoms associated with serious medical conditions such as cancer.

Our specially trained staff works hand-in-hand with physicians to provide the right products and the correct dosage to ensure patients get the compassionate care they need.

To learn more about our company, please visit our website;

https : / / www.trulieve.com

Requisition ID : 17257

Remote Work Available : No

Job Title : Edibles Technician I

Department : Processing

FSLA Status : Hourly, Non Exempt

Reports to : Edibles Lead and / or Supervisor

Location : Hancock, MD

Role Summary :

This position exists to prep and assist Edible Technician 2 operator in producing cannabis infused edible products within the kitchen in the production department.

Edibles Technician 1 will assist the Edibles Manager to prepare all edibles in a sanitary and timely manner.

Key Duties :

• Basic knowledge of all equipment in the kitchen.
• Measure raw material ingredients for production runs.
• Perform piece weight verification and ensure metal detection is working.
• Weigh, pack, label, and ensure proper amounts are put into case packs..
• Unmold gels, chocolates, gummies, troche, etc. as units complete production process.
• Prepare all edibles in a sanitary and timely manner.
• Assist with the cleaning, sanitation, and organization of the kitchen.
• Follow all GMP, HACCP and Q / A processes in facility.
• Strictly follow department SOPs, Batch Records, Logs, and associated Forms / Documents.
• Assist in the implementation of Edible Kitchen systems and SOPs.
• Maintain relevant training as new products are introduced. Train in machinery and process operations.
• Other duties as assigned.

Qualifications :

ADDITIONAL MINIMUM QUALIFICATIONS :

WORK SCHEDULE :

40+ hours weekly with flexible hours depending on store needs. Must be available to work occasional evenings, weekends and holidays.

A comprehensive benefits package including paid time off is offered with this position. This position will work an average of 40 hours per week and will be available after hours if an emergency situation should arise.

Trulieve provides equal employment opportunities to all employees and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, pregnancy or any other characteristic protected by federal, state or local laws.

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