Bartender

Job Description

Job Description

Summary of Position :

To provide fresh, delicious, high-quality tasting drinks in a fun atmosphere with speedy service. Making our guests feel welcome as if our home was their home and a place they wish to spend their time.

Duties and Responsibilities :

• Greet each guest by introducing yourself, shaking their hand, upselling beverages, and making suggestions to fit each guest's desires
• Take beverage orders from guests and servers
• Prepare and serve alcoholic and non-alcoholic drinks consistent with the restaurants standard drink recipes
• Learn the names and personally recognize our regulars
• Record drink orders accurately and immediately after receipt into the micros system
• Accept guest payment, process credit card charges, and make changes (if applicable)
• Wash and sterilize glassware
• Prepare garnishes for drinks and replenish snacks, appetizers for bar patrons
• Maintains bottles and glasses in an attractive and functional manner to supports efficient drink preparation and promotion of beverages
• Clear and reset tables in the bar area
• Present drink menus, make recommendations and answer questions regarding beverages
• Maintain cleanliness in all areas of the bar including counters, floors, sinks, utensils, shelves, and storage areas
• Receive and serve food orders to guests seated at the bar
• Report all equipment problems and bar maintenance issues to the restaurant manager
• Assist in the restocking and replenishment of bar inventory and supplies
• Be available to fill in as needed to ensure the smooth efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
• Be the Floor Generals, they take the lead in FOH making sure all guests have the best Big Whiskeys experience!

Qualifications :