Cook III - CB & CG & HospScheurer Hospital Inc • Pigeon, MI, US
Cook III - CB & CG & Hosp
Scheurer Hospital Inc • Pigeon, MI, US
5 days ago
Job type
- Full-time
Job descriptionHigh school diploma or equivalent 2+ years of experience as a cook in a restaurant or similar setting Knowledge of cooking techniques and food safety guidelines Ability to work in a fast-paced environment and handle multiple tasks simultaneously Excellent communication and interpersonal skills Ability to work a flexible schedule, including evenings, weekends, and holidays Cook will split time between the hospital and Country Bay Village as needed Competitive pay Health, Vision, Dental and Life Insurance Short-Term and Long-Term Disability Insurance 401k with matching funds Safe Work Environment
Job Description
Job Description
Nutritional Services - Cook
Full Time – 80hours per pay
Hours will Vary
Full Benefits
Scheurer Hospital is seeking a Cook.
Responsibilities :
- Prepare and cook a variety of dishes, including entrees, sides, and desserts
- Ensure that all food is prepared to the highest quality standards
- Follow recipes and cooking techniques to ensure consistency and accuracy
- Monitor food inventory and order supplies as needed
- Maintain a clean and organized kitchen
- Adhere to all food safety and sanitation guidelines
- Collaborate with other kitchen staff to ensure timely and efficient service
Requirements :
Benefits
For questions regarding this position, please contact Sherry Seley, Nutritional Services Manager or Lynn Abbe, HR Generalist. Please submit employment applications online at www.scheurer.org / careers . EEO / AA / Employer M / F / Disability / Vet
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