Checker / Clerk I- Deli

Job Description

Job Description

Deli Clerk I is responsible for pleasantly greeting customers at the Service Deli / Bakery counter,

• Taking customer orders for salad, hot case, or baked goods and fulfilling them in a timely manner
• Slicing meat and cheese per order and for stocking the sandwich case
• Taking customer sandwich orders and fulfilling the orders properly and in a timely manner
• Decorating baked goods
• Properly sanitizing all equipment and keeping the department clean
• Prepping salads for salad case
• Filling the hot case with hot food
• Frying chicken
• Putting chicken on the rotisserie
• Barbequing
• Prepping other food items and completing a variety of tasks assigned by the department manager

Requirements

This is an entry level position, all training will be provided on site.