Job Description
Join Miguel's Family!
Do you believe food is more than just a meal? At Miguel's, we're passionate about creating memorable experiences through delicious food and genuine hospitality. We're searching for enthusiastic team members who share our Why : to share the love with everyone we serve.
We're looking for someone who :
- Has a contagious smile & a passion for creating positive experiences.
- Excels at communication and building rapport with guests.
- Thrives in a team environment and is always willing to help.
- Maintains a positive and can-do attitude.
- Has flexible availability, including nights and weekends (a plus!).
We offer :
Great Compensation (DOE)Paid Time Off (PTO) & Paid Sick Leave (PSL)Low-Cost Insurance benefits (Medical, Dental, Vision Plans)Company Paid Life Insurance401(k) Plan with up to 4% Company MatchOne Year Anniversary DayFree Employee shift mealGeneral Manager Position Summary :
The General Manager is the leader of the Front and Back of the House teams and has full business responsibility for a QSR restaurant. S / he represents the brand within the community and develops the team, including AGM, Shift Supervisors, and restaurant staff covering BOH and FOH responsibilities.
Essential Duties and Responsibilities
Drive team performance in BOH and FOH towards excellence in execution and guest service.Create a positive work environment to promote sales and retain top talent.Manage financial and operational performance to meet or exceed company goals / metrics.Promote guest service proactively and handle restaurant-level issues / complaints.Source, interview, and select top talent from various pools to meet staffing needs.Lead by example through performance management, training, coaching, and role modeling.Maintain a safe, secure, and healthy environment by enforcing sanitation standards and legal regulations.Complete other duties as assigned by Area Manager.Obtain a SERV Safe Certification within 90 days of hire.Requirements
At least 2 years of supervisory / management experience in QSR with P&L responsibilities.Proven ability to lead, manage, and motivate a team.Effective communication skills in English.Intermediate computer skills including MS Office (Excel, Word, Outlook).High School Diploma or Equivalent.Additional Info
Physical Demands and Work Environment :
Must meet physical demands such as standing, walking, reaching, climbing stairs, balancing, stooping, kneeling, crouching, crawling, talking, hearing, tasting, and smelling. Occasionally lift / move up to 50 pounds.Work environment includes moderate noise levels typical of a restaurant and exposure to weather conditions.Job Details :
Career Advancement / Career Plan : We promote heavily from within.J-18808-Ljbffr