PASTRY-CHEF DE PARTIE

Job Description

Job Description

About Sexy Fish Miami :

Sexy Fish Miami brings the vibrant spirit of contemporary Asian dining to the heart of Brickell, combining bold design, world-class food, and electric energy. Located in a stunning setting, our venue is as much a feast for the eyes as it is for the palate.

The Role :

We are currently seeking a proficient and creative Pastry Chef de Partie to join our esteemed kitchen tea. As a Pastry Chef de Partie, you will play a central role in creating exquisite pastries and desserts that elevate the dining experience for our guests. If you have a passion for pastry, a keen understanding of baking techniques, and are committed to culinary excellence, we invite you to bring your pastry expertise to the forefront at our restaurant.

What You’ll Do :

• Execute and oversee the preparation of a variety of pastries and desserts.
• Collaborate with the culinary team to contribute to the creation and refinement of enticing dessert offerings.
• Maintain a clean and organized pastry station, adhering to food safety and sanitation standards.
• Mentor and train junior kitchen staff, contributing to the development of a cohesive culinary team.
• Actively participate in menu development, bringing forward ideas for continuous improvement.

What We’re Looking For :

Physical Requirements :

Benefits :

Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality.

We promote a working environment in which equal opportunity and diversity is recognized, valued, and encouraged.