General Manager at the Richard DeShantz Restaurant Group

We are looking for a talented, driven General Manager to join our team !

This candidate should have fine dining leadership experience, a familiarity with wine and cocktails, and be committed to providing stellar hospitality.

Experience and Qualifications :

• 3+ years in a leadership position of a high volume restaurant
• Open availability including nights, weekends, and holidays
• Understanding of P&L statements, and ability to budget for bar and other FOH purchases
• Ability to identify and develop talent within the team
• Passion for excellence and superior service standards
• A positive attitude with a teamplayer attitude
• Must be able to bend, stand, and move for entire shift