Summary of Position :
As an Assistant General Manager, you will be a working manager responsible for :
- The hands on day-to-day activities of the restaurant.
- Maintaining initiatives in the areas of :
Administrative responsibilities
Interviewing, hiring & trainingPerformance reviewsProduct qualityMaintenance.Working a 50 hour work weekQualifications :
A high school diploma or University degree preferredA minimum of 2 years supervisory experienceBasic knowledge of P & L statementsBasic math and accounting skillsStrong customer service skillsStrong skills in the areas of :Communication
LeadershipConflict resolutionPIfc1da4ac13ef-30511-34966596