Banquet Cook

Job Description

Job Description

Calhoun's Banquets and Catering is looking for a part time Prep Cook to join their Neyland Drive location!

The positions that work the line are : Window, Grill, Salad and Fry. Responsibilities include : preparing products for the station, maintain accuracy of the product temperatures, keep a clean and sanitary work environment as well as perform all food procedures correctly. You will need to ensure kitchen equipment is functioning properly. This individual will be assembling ingredients according to menu specifications and must be quick and efficient with their work.

JOB REQUIREMENTS

• Team Player with a sense of humor
• Smiles easily and often
• Math skills and understanding of basic conversions
• Must be able to use a digital scale and thermometer
• Must be able to lift up to 50 lbs and more on occasion (with assistance)
• Position requires standing, bending, and walking the entire workday
• Prefer kitchen line experience
• Demonstrate the ability to follow recipes