General Manager

Job Description

Job Description

General Manager (GM)

The General Manager leads daily restaurant operations — creating a culture of teamwork, positivity, and excellence that delivers an outstanding guest experience.

At Hawaiian Bros , we believe great leadership starts with Harmony, Mutual Respect, Fun, Integrity, Innovation, and Gratitude. We’re looking for a people-focused leader who brings these values to life by inspiring their team, delighting guests, and driving results.

What You’ll Get

Fully paid medical, dental, and vision coverage

Generous paid time off

Period performance bonuses

Bi-weekly tech allowance

What You’ll Do

Lead and motivate your team to achieve goals through clear communication and recognition

Recruit, train, and develop top talent in a respectful, inclusive environment

Maintain high standards for quality, safety, and sanitation

Foster community connections and support local marketing initiatives

Manage financial performance, including labor, food cost, and reporting accuracy

Who You Are

A proactive, organized, and positive leader who values integrity, collaboration, and fun. You take pride in developing others, solving problems, and celebrating success along the way.

Join us in spreading positivity through the Aloha Spirit — one guest, one team, and one community at a time.

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