Sous Chef

Job Description

Job Description

Awesome opportunity for a sous chef in beautiful Green Mountain Falls, Colorado! Cantina Verde is a small southwest inspired restaurant where everything is made from scratch. We have a small staff of dedicated and professional employees who are passionate about quality and consistency. Our busy season is fast approaching and we are looking for a culinary professional for immediate hire for a full-time, year-round position. Job offers flexibility. a set schedule and guaranteed two days off per week. Restaurant will be open 3-9pm during the high season so no early mornings or super late nights. Willing to train the right candidate. Also willing to discuss part time opportunities.