Banquet Server

Job Description

Job Description

Hook your spot now for when Spring rolls in!  We are a fast paced establishment.  With 96 guestrooms and several banquet spaces, Mohican is a happening spot come Spring / Summer!  We are looking for seasonal full time and seasonal part time. Join our team today!

Job Summary : We are looking for a banquet server to provide table service and hospitality to our banquet guests. They will help maintain an efficient, clean, profitable and professional banquet dining room and serving area by insuring quality service and operational standards.

Hourly rate + banquet tip

• Medical and Dental Insurance
• PTO
• 401(k)
• Hotel Room Discounts
• Ongoing Training and Career Development

Responsibilities :

Qualifications :

Upon employment, all employees are required to fully comply with Regency Hotel Management rules and regulations for the safe and effective operation of the hotel’s facilities.  Employees who violate hotel rules and regulations will be subject to disciplinary action, up to and including termination of employment.

This job description is not an exclusive or exhaustive list of all job functions that an employee in this position may be asked to perform. It may be changed and updated at any time.

About Us :   At Regency Hotel Management, hospitality is who we are—and what we do best. Since 1965, we've been leaders in driving maximum profit while creating asset value for clients. Our team of hotel management experts provides thoughtful, hands-on guidance inspired by years of professional experience. Our teams across our multiple locations are always growing, and we're looking for motivated individuals to join us!

We are an equal opportunity employer and prohibit discrimination / harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.