Head Baker
Le Quignon Inc DBA.Water Mill, NY, US30+ days ago
Job type
- Full-time
Job description
Artisanal Lead Baker for renown Hamptons Bakery.
Must be able to work independently, follow recipes, understand dough hydration, mix, shape, load and lead other bakers in unison for perfect production and schedule deadlines. Experience with Viennoiserie required. Discipline and reliable transportation a must. Transitional training TBD
Salary + Benefits based on experience and commitment
Passion for Baguette, Sourdough and Croissant A-Plus
Send CV with cover letter via email and or text 646 415 4600 for preliminary phone interview..
Benefits TBD
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Baker • Water Mill, NY, US
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