ASSISTANT MANAGER - HONG KONG CAFE

Assistant Manager - Hong Kong Cafe

Location : Las Vegas, Nevada, US

Position Overview : The primary responsibility of the Assistant Manager Hong Kong Caf is to assist the Restaurant Manager with overseeing all aspects of the restaurant on a daily basis including, staffing and training, financial results and quality of service. All duties are to be performed in accordance with departmental and The Venetian Resort's policies, practices, and procedures.

Essential Duties & Responsibilities :

• Manages daily operations, including staffing, scheduling, cleanliness, and overall restaurant quality.
• Hires, trains and supervises staff.
• Ensures that the restaurant is operated within established budgets.
• Ensures the restaurant maintains the highest levels of quality and service.
• Manage staff and organize department functions in accordance with company guidelines.
• Delegate tasks and department assignments or projects, meeting deadlines related to those assignments.
• Focus on achieving the goals or objectives of the department using available resources (staff and budgetary).
• Evaluate the schedule or timelines related to the completion of assignments, while maintaining service and / or product quality.
• Develop staff skills to enhance department effectiveness and manage resources to eliminate excess cost or unnecessary expenditures.
• Safety is an essential function of this job.
• Consistent and regular attendance is an essential function of this job.
• Performs other related duties as assigned.

Additional Duties & Responsibilities : Company Standards of Conduct. All The Venetian Resort Team Members are expected to conduct and carry themselves in a professional manner at all times. Team Members are required to observe the Company's standards, work requirements and rules of conduct.

Minimum Qualifications :

Physical Requirements :