Assistant Restaurant Manager PT or FT

Job Description

Job Description

Manager must be able to bartend as you are eligible to make tips.

• You’ll manage people, streamline processes, and lead the charge.
• Consistent execution of all systems, standards and processes.
• Manage BOH and FOH.
• Seeking Floater to work at both Cubanitas and make sure things are consistent.
• Hold pre-shift meetings.
• Develop customer relations / meet guest expectations; train personnel to meet these goals.
• Manage costs (labor and goods).
• Follow company policies and applicable laws.
• Cleanliness and Quality Maintained Always!

What's the best thing about being a Manager at Cubanitas?

Requirements / Responsibilities

The position requires an experienced restaurant operator with a minimum of 2 years of experience in full-service dining. You must have experience in all of the following areas : culinary, safety, sanitation, HR, facility maintenance, customer service and be able to bring all of these pieces together every day in a very high paced, high customer demand environment.

Restaurant Manager is generally a part time opportunity. Can be full-time. Please apply if looking for : Manager, FOH, front of the house, BOH, back of the house.

Special Instructions

Please do not send any emails, resumes, or call.

We are making it really easy to apply for this position.

Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.

ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.