Sous Chef - Upscale Wood-fired ItalianHaake Recruiting • Charleston, SC, US
Sous Chef - Upscale Wood-fired Italian
Haake Recruiting • Charleston, SC, US
30+ days ago
Job type
- Full-time
Job description2–5+ years in high-volume, chef-driven kitchens, with at least 1–2 years in a leadership role (Sous, Jr. Sous, or Lead Line). Proven success running expo in busy dinner services. Strong knife skills and fine-dining plating standards. Experience with Italian cuisine and / or wood-fired ovens strongly preferred. Humble, coachable, and reliable; thrives in a collaborative, team-first environment. ServSafe certified (or willing to obtain with company support). Salary : $55,000 – $65,000 , depending on experience. Comprehensive benefits package including : 100% employer-paid healthcare 401(k) with company match Dental, vision, and retirement benefits Paid time off and flexible scheduling Growth opportunities within a nationally recognized, hospitality-driven restaurant group.
Job Description
Job Description
A nationally recognized, chef-driven restaurant group is seeking a professional Sous Chef to join the leadership team at one of its acclaimed, Italian-inspired concepts in Charleston.
Our group has earned national recognition for scratch cooking, hospitality, and consistency at the highest level. We are looking for a Sous Che f who shares our passion for great food, meticulous standards, and team mentorship.
Key Responsibilities for the Sous Chef
- Lead service nightly, with a focus on expo execution , timing, and quality control.
- Work the line and cover stations as needed (pasta, pizza, wood-fired oven, grill, sauté).
- Mentor and train cooks in real time; document coaching in daily manager logs.
- Support Chef with ordering, receiving, inventory, and walk-in organization.
- Maintain the highest standards of cleanliness, consistency, and kitchen safety (DHEC / ServSafe).
- Uphold and model our core values of Consistency, Cleanliness, and Kindness .
The Ideal Sous Chef Candidate
Sous Chef Compensation & Benefits
To apply, submit your résumé here or email andrew@haakerecruiting.com .
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Sous Chef • Charleston, SC, US
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