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Pittsburg | Executive Chef | Upscale Italian | High Volume
Pittsburg | Executive Chef | Upscale Italian | High VolumeMadison Collective • Pittsburgh, PA, US
Pittsburg | Executive Chef | Upscale Italian | High Volume

Pittsburg | Executive Chef | Upscale Italian | High Volume

Madison Collective • Pittsburgh, PA, US
17 days ago
Job type
  • Full-time
Job description

Job Description

Job Description

Job Summary

We are seeking a highly creative and experienced Executive Chef to lead our team at a long-standing, fast-paced, family-owned Italian restaurant in Pittsburgh. The ideal candidate has a deep passion for and extensive knowledge of authentic Italian cuisine and a proven track record of successful kitchen leadership. You will oversee all back-of-house operations, ensuring culinary excellence and upholding the traditions that have defined our restaurant for years.

Key Responsibilities

  • Menu development : In addition to maintaining high quality standards for some legacy menu items, you will also create and innovate menus that showcase authentic and regional Italian cuisine while using seasonal, high-quality ingredients.
  • Culinary operations : Oversee and direct all daily kitchen operations, from food preparation to the execution of all dishes during service, ensuring consistency and quality.
  • Team leadership : Manage, train, and mentor all kitchen staff, including sous chefs and line cooks. Foster a positive and collaborative environment that promotes growth, discipline, and efficiency.
  • Cost and inventory management : Be accountable for meeting food and labor cost targets. Manage inventory, control waste, and establish strong relationships with trusted vendors to source the best products.
  • Quality control : Maintain the highest standards for food quality, taste, and presentation. Conduct regular line checks and tasting sessions to ensure consistency.
  • Health and safety compliance : Enforce strict adherence to all local, state, and federal food safety and sanitation regulations, ensuring a clean and safe kitchen environment.
  • Communication and collaboration : Work closely with the family owners and the front-of-house team to ensure a seamless dining experience for our customers. Be receptive to feedback and communicate effectively with all restaurant staff.

Qualifications and Skills

  • Proven experience as an Executive Chef or in a senior leadership role within a reputable restaurant, preferably one specializing in Italian cuisine. Must have at least 4 years of Executive Sous or CDC experience overseeing a high volume kitchen that executes both plated dishes as well as banquet and catering orders.
  • A deep and authentic passion for Italian food, its history, and its regional variations.
  • Exceptional leadership and team-building skills, with a track record of motivating and managing kitchen staff effectively under pressure.
  • Creative and innovative approach to menu development, with the ability to balance traditional recipes with modern techniques.
  • Expert-level knowledge of food preparation, flavor profiles, and culinary best practices.
  • Strong business acumen, including proven expertise in food costing, budgeting, and inventory control.
  • Excellent time management and organizational skills to thrive in a high-volume, fast-paced environment.
  • Exceptional interpersonal and communication skills to interact positively with staff, vendors, and owners.
  • Food safety certification (e.g., ServSafe) is required.
  • Experience with private events, catering, and banquets is a plus.

    • Join Our Family

    If you are a creative, confident, and dedicated culinary professional who shares our love for Italian cuisine and community, we encourage you to apply. You'll have the opportunity to lead a talented kitchen and build on our long-standing reputation in the Pittsburgh dining scene.

    Benefits

  • Strong Medical and Dental Coverage
  • Bonus (% based on profit)
  • 401K
  • Relocation assistance offered for the right candidate
  • EOE - We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or Veteran status.
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    Executive Chef • Pittsburgh, PA, US