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Lead Cook

Lead Cook

Le CoupeLos Angeles, CA, US
9 days ago
Job type
  • Part-time
Job description

Le Coupé is looking for an experienced Line Cook to join our team. This is a fast-paced, chef-driven kitchen where precision, consistency, and teamwork matter. We’re looking for someone who moves with purpose — someone who works clean, communicates clearly, and takes pride in executing excellent food every single time.

Responsibilities

  • Cook and plate dishes to Le Coupé’s standards during service
  • Fry chicken and manage high-volume fry station with precision and speed
  • Work clean and stay organized under pressure
  • Communicate effectively with the team during service
  • Maintain all food safety and sanitation standards, and complete cleaning projects daily to maintain kitchen
  • Assist with prep and station setup / breakdown
  • Support other stations when required

Requirements

  • Prior line cook experience in a chef-driven or high-volume kitchen required ( 4 recent years in a fast paced         kitchen  working on the line )
  • Proven experience frying chicken
  • Ability to multitask and stay composed during busy services
  • Must work clean, efficiently, and follow direction well
  • Punctual, dependable, and a true team player
  • Must speak and understand English
  • No first-time kitchen applicants — this specific role requires professional experience

    • About Le Coupé

    Le Coupé is a chef-driven fried chicken restaurant in Los Angeles that redefines modern Southern comfort food. Founded on technique, precision, and heart, we bring fine-dining standards to a casual setting — from our signature fried chicken to our scratch-made sauces, seasonal sides, and house-baked cookies. Every dish reflects a respect for craft, quality, and the team behind it.

    How to Apply :

  • submit your resume here

    • email your resume to <

    / li>

  • call 504-615-6050 once your resume has been submitted to speak directly with our culinary team

    • OPEN INTERVIEWS : Wednesday October 8th- Saturday October 11th from 11 : 00am-7 : 00pm. If you can not make it during these times, please call to set up an alternate time.

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    Lead Cook • Los Angeles, CA, US

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