Fine Dining Line Cook

Job Description

Job Description

$17-$20 hourly depending on experience

I nns of Aurora, LLC core values :

While our employees’ skill-sets vary greatly from position to position, our core set of values remain the same. As an Inns of Aurora, LLC employee, learning and exemplifying these characteristics is a key part to your success. All Inns of Aurora employees are expected to demonstrate the following characteristics as defined in the Inns of Aurora, LLC handbook :

• Courage
• Initiative
• Dependability
• Flexibility
• Integrity
• Judgment
• Respect for others

The Inns of Aurora are run by a passionate, creative, and hardworking team. We’re committed to the beautiful and bountiful Finger Lakes. We’re committed to providing authentic and immersive experiences for our guests. And we’re committed to one another. We hope it shows in all we do.

Full-time employees are eligible for paid time off and competitive medical, dental, life insurance, and 401K benefits.

We are particularly proud to offer all of our employees a highly competitive employee discount at all of our lodging and dining properties.

Under the direction of the Sous Chef and Executive Chef, the Line Cook is responsible for providing quality and consistent cuisine to the patrons of the luxurious Aurora Inn restaurant.

Responsibilities / Duties / Functions / Tasks :

Requirements

PREFERENCES

Benefits

We are proud to offer outstanding benefits to all of our employees.

Full-time employees, those working 30 hours per week or more on average, are offered competitive medical and dental benefits, as well as generous paid time off packages.

Full-time and part-time employees are eligible to participate in our 401K program and supplementary benefits.

We are particularly proud to offer all of our employees a highly competitive employee discount at all of our lodging and dining properties.