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Maintenance Manager (Montgomery County)
Maintenance Manager (Montgomery County)CareersInFood.com • Montgomery County, PA, US
No longer accepting applications
Maintenance Manager (Montgomery County)

Maintenance Manager (Montgomery County)

CareersInFood.com • Montgomery County, PA, US
1 day ago
Job type
  • Part-time
  • Permanent
Job description

Our client, an international leader in the food manufacturing industry, is seeking a top caliber, hands-on, Maintenance Manager for it's plant in Pennsylvania. If you enjoy a rural environment with a low cost of living and a great place to raise your family, this is an excellent choice.

PA Maintenance Manager

Pay Range + Bonus Eligibility

$94,000-$140,000 range plus Bonus Eligibility of 15%

Relocation

Available, reimbursement of actual costs up to $15,000 (grossed up using flat supplemental rate of 22% for tax purposes)

Position Overview

The Maintenance Manager is responsible for planning and directing all maintenance activities to ensure safe, efficient, and cost-effective operations. This role leads a team of maintenance technicians, drives maximum machine uptime, and collaborates with engineering resources to provide technical guidance and continuous improvement.

Key Responsibilities

  • Lead Maintenance Operations : Manage and direct the maintenance department to achieve business objectives.
  • Safety & Compliance : Ensure adherence to health and safety standards and promote a positive, safe work environment.
  • Preventive & Predictive Maintenance : Collaborate on maintenance plans to minimize downtime and improve reliability.
  • Budget Management : Prepare and monitor departmental budgets; ensure projects are completed on time and within budget.
  • Problem Solving : Analyze downtime, identify root causes, and implement action plans for improvement.
  • Technical Leadership : Support technicians daily, provide guidance, and implement systems for problem-solving and accountability.
  • Cross-Functional Collaboration : Communicate with plant management on technical issues and performance metrics.
  • Continuous Improvement : Pursue opportunities for efficiency and support capital improvement projects.

Qualifications

  • Bachelors degree in Mechanical, Industrial, or related Engineering field (or equivalent experience).
  • 8+ years of combined technical and management experience, preferably in food manufacturing.
  • Knowledge of GFSI / BRC, SQF, GMP, HACCP, and other food safety standards.
  • Strong leadership, decision-making, and communication skills.
  • Ability to work in a fast-paced environment and manage multiple priorities.
  • Familiarity with SAP or other ERP systems; proficiency in Microsoft Office and digital tools (iPad, OneNote).
  • Experience with AutoCAD is a plus.
  • Strong knowledge of mechanics, pneumatics, hydraulics, instrumentation, and control.
  • Physical ability to lift to 52 lbs. and stand for long periods; flexible schedule including weekends as needed.
  • This is a growth opportunity with a world class leader.

    Relocation assistance is available if necessary.

    You must be a Permanent Resident of the USA or hold a valid Green Card to be considered.

    Due to the enormity of resumes received, we regret that we can only respond to those who are most qualified.

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    Maintenance Manager • Montgomery County, PA, US