Shift Manager

Job Description

Job Description

Description :

Must be customer oriented and provide outstanding guest service

• Ability to lead a team of great employees and lead by example
• Trustworthy and always tells the truth
• Maintains a professional personal appearance
• Leaves outside issues at the door to focus on work
• Recognizes food quality and takes action if it doesn't meet standards
• Prioritizes safety for both customers and team members
• Quick thinker who ensures customer satisfaction is top priority
• Assists General Manager and owner in maintaining a clean and organized restaurant
• Willingness to learn and grow within the company
• Capable of expo and running register when needed
• Protects the brand, owners, and the public
• Identifies and reacts to food safety issues promptly
• Strong communication skills to effectively interact with team members and customers

Requirements :

Have prior experience as shift leader or the desire to be one.

Able to provide references upon request.

Able to smile and work in a fast pace environment.

Be customer oriented.

Able to take constructive feedback.

Be able to speak to why you are interested and able to do the position of a shift leader.

Be an effective communicator.

Keep Gm and owner informed on potential issues.

Willingness to learn.

Be a leader of a team.