Job Description
Job Description
Job Summary
We are hiring Industrial Mixers in Liberty, South Carolina, where we produce high-quality pancakes and waffles. In this role, you will operate industrial mixing equipment to prepare batters and doughs following strict recipes and production standards. You will be responsible for scaling and verifying ingredients, monitoring mix times and temperatures, documenting batch data, and ensuring consistent quality in every batch. Maintaining a clean and safe work area, following food safety protocols, and communicating any issues to supervisors or maintenance staff are also key responsibilities.
Work Schedule & Pay
- 3rd Shift : 10 : 00 PM – 6 : 30 AM (Mon–Fri); weekends as needed
Benefits
401(k) with company matchDental insuranceHealth insurance and Health Savings Account (HSA)Life insurancePaid time offVision insuranceKey Responsibilities
Inspect food production equipment before mixing to ensure it is operational and free of foreign materials or damage; document observations on start-up and shutdown checklists using a mobile app or tablet.Adjust processing equipment to maintain dough consistency and meet quality standards.Document lot numbers, raw dough temperatures, and fat percentages; communicate any deviations to the production supervisor.Report accidents or maintenance issues promptly.Operate high-speed and / or high-tech processing and packaging equipment following standard food production procedures.Maintain a clean, organized, and safe work area throughout production.Perform changeovers and end-of-run cleaning, including equipment disassembly and reassembly.Sanitize machines between production runs.Use SAP-based barcode scanners (training provided if needed).Perform other duties as assigned.Quality Assurance
Follow established programs, policies, and practices to produce safe, high-quality food that meets SQF, regulatory, company, and customer standards.Conduct quality control tests to ensure dough meets specifications.Report quality or workplace improvement suggestions to the production supervisor.Requirements
Minimum 1 year of industrial mixing experienceAbility to read, write, and communicate effectively in English (Spanish bilingual preferred)Intermediate math skillsBasic computer proficiency; ability to learn proprietary softwareModerate mechanical aptitudePhysical & Safety Requirements
Ability to lift and carry up to 70 lbsCompliance with Good Manufacturing Practices (GMPs) and food safety protocolsUse of Personal Protective Equipment (PPE) as requiredReport food safety concerns or unsafe conditions to a lead or supervisorFrequent walking and standing on hard concrete surfacesFrequent bending, stooping, squatting, pushing, lifting, and climbingAbility to work in hot and cold environments with exposure to flour dust, wet floors, occasional smoke, and fumesPowered by JazzHR
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