Captain's Assistant

Job Description

Job Description

Founded by industry veterans James Julius (Annabel’s, Major Food Group) and Executive Chef Michele Esposito (Forte Dei Marmi, Casa Tua), Harbour Club Miami is poised to become a premier destination for luxury dining and refined experiences. With three distinct outlets, our establishment will offer unparalleled service and an elegant atmosphere. Harbour Club, a Japanese restaurant, and Palm Room, a speakeasy-style lounge, will be exclusive to our esteemed members, while our upscale Mediterranean concept, a'Riva, will welcome all guests to enjoy its exceptional offerings.

We are seeking talented and dedicated and enthusiastic individuals to join our team and contribute to the success of this exciting new venture.

Join the exclusive Harbour Club Miami team as a Captain Assistant / Server, where you will play a crucial role in ensuring a seamless and enjoyable dining experience for our members and guests. If you are passionate about hospitality, thrive in a fast-paced environment, and can take ownership of a section, we invite you to apply for this exciting opportunity.

Responsibilities :

Serve members and guests warmly, addressing them by name when possible

Support Captains with tasks such as refilling water & wine, running drinks, clearing & marking tables and preparing & serving hot beverages

Assist with special requests and accommodate member and guest needs

Maintain cleanliness and organization of the dining room, service areas, bar, and kitchen

Reset tables quickly and efficiently, keeping our dining rooms looking immaculate

Assist in preparing for special events and private functions as needed

Uphold Harbour Club's standards of service, professionalism, and hospitality at all times.

Qualifications :

A positive and enthusiastic attitude with a commitment to providing outstanding guest experiences

Ability to prioritize and handle multiple tasks simultaneously

Passion for food, beverage, and delivering outstanding hospitality experiences

Strong communication and interpersonal skills coupled with attention to detail

Experience in fine dining or luxury hospitality is a plus

Ability to work in a fast-paced and dynamic environment

Ability to work a minimum of 4 shifts per week

Flexibility to work days, evenings, weekends, and holidays as needed

Ability to stand and walk for extended periods, traverse stairs and lift / carry heavy items on occasion

Why Join Us : Competitive salaries

Opportunity to be part of a new, prestigious and luxurious environment in Miami Beach’s vibrant culinary scene

Medical, vision & dental insurance to qualifying employees

Paid time off (PTO), vacation days and sick leave to qualifying employees

Career growth and development opportunities within an unique & exclusive brand

Comprehensive training and support from a dedicated management team

If you are excited about the prospect of joining Harbour Club and contributing to our mission of providing unparalleled dining experiences, please submit your resume and a brief cover letter outlining your qualifications and interest in the position.

Harbour Club is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Harbour Club

We are currently hosting open interviews for this position on Tuesdays, Wednesdays and Thursdays from 11 : 00 AM to 4 : 00 PM. No appointment necessary.