Cocktail Server

Job Description

Job Description

Cocktail Server – Bar Moon

Description

We seek energetic and polished Cocktail Servers to join our team at Bar Moon in Post Oak, an immersive cocktail destination where every detail — from design to service — is crafted to inspire elegance, intrigue, and indulgence. Bar Moon is the newest addition to The Bastion Collection, a global leader in fine dining and luxury hospitality with a portfolio distinguished by 10 Michelin Stars and 3 Michelin Keys since 2019.

As a Cocktail Server, you will be the direct link between our guests and the bar program, ensuring each guest feels welcomed, engaged, and cared for. This role combines graceful service with knowledge of cocktails, wines, spirits, and food offerings, requiring the ability to anticipate guest needs while maintaining a polished and professional demeanor.

Your Responsibilities :

• Provide warm, attentive, and professional service, ensuring each guest feels welcome and cared for.
• Guide guests through the cocktail, wine, spirits, and food menus, offering thoughtful recommendations.
• Take and deliver orders accurately, ensuring cocktails, beverages, and food items are presented with precision and style.
• Anticipate guest needs, monitor tables, and respond promptly to requests.
• Work closely with Bartenders, the Bar General Manager, and the culinary team to ensure seamless service flow.
• Assist in the setup and breakdown of service areas, maintaining cleanliness and organization throughout shifts.
• Handle all transactions with accuracy, following restaurant procedures.
• Comply with all safety, sanitation, and cleanliness standards.

Your Qualifications :

What we offer :

Bastion Hospitality LLC – is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, Bastion Hospitality, LLC will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.

Employees must maintain the confidentiality of all company and customer information and must not discuss such matters outside of Bastion Hospitality, LLC. Tact and discretion must be used in all dealings with all customers and potential customers to maintain a positive image of Bastion Hospitality, LLC.

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