Food Runner

General Overview

At Sip & Guzzle, we believe that exceptional support staff members are hospitality professionals who play a vital role in shaping the guest experience and contributing to our team culture. In this role, we expect team members to uphold Sip & Guzzle’s service standards while curating a warm, engaging, and memorable experience for every guest. Our goal is to deliver the highest quality service while maintaining a fun, professional, and team-oriented environment.

Successful Sip & Guzzle food runners embody a genuine sense of hospitality and our core values. They communicate effectively with teammates and across departments while guiding guests through their dining experience. Food Runners should be knowledgeable, approachable, efficient, and energetic, all while upholding our company’s commitment to excellence in service.

Expectations

• Adhere to all company policies and procedures while fostering a positive and professional workplace culture.
• Delivering exceptional hospitality to guests while maintaining a respectful and professional demeanor with all staff and departments.
• Maintain open communication with management, providing updates and addressing challenges both during service and at the end of their shift.
• Ensure service stations, shared kitchen and bar areas remain clean, organized, and well-stocked, working alongside support staff to uphold efficiency.
• Collaborate with the team to maintain guest-facing areas, ensuring cleanliness and upkeep meet company standards.
• Stay current on Department of Health regulations, protocols, and requirements to consistently achieve and maintain an A letter grade upon inspection.

Responsibilities

Physical Demands

Sip & Guzzle  is proud to be an Equal Opportunity Employer.