Food Production Manager 2

Sodexo is seeking a Food Production Manager 2 for Tarleton State University location in Stephenville, TX . This Food Production Manager will be responsible for daily menuing, production, post production, and following recipes for resident dining and retail operations on campus. The Food Production Manager will focus on healthy, sustainable, all natural, vegan / vegetarian options. This manager will supervise approximately 35 employees.

Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students' well-being and create a healthy learning environment.

What You'll Do

• have oversight of day-to-day operations
• deliver high quality food service
• achieve company and client financial targets and goals
• develop and maintain client and customer relationships
• develop strategic plans
• create a positive environment
• ensure Sodexo standards are met

What We Offer

What You Bring

Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike.

Our Company Culture

We believe in diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.

Qualifications & Requirements

Minimum Education Requirement - High School Diploma or GED or Equivalent

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