Food and Beverage Intern (55027)

To be considered for an interview, please make sure your application is full in line with the job specs as found below.

Pay Rate : $14.25 / hour

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Rotate weekly through all of our Food and Beverage Outlets to develop a comprehensive understanding of varied service environments.
• Perform day-to-day tasks to support assigned Food and Beverage Outlet. This will include administrative tasks as well as hands on, operational duties.
• Complete special projects to support assigned area with meeting business needs while satisfying internship requirements.
• Work various special events, including parades, concerts, fairs and Island Impact events to assist with property needs and community outreach.
• Uphold operational standards and instill team coordination in a high-volume service environment.
• Work 3 - 5 special events, including parades, concerts, fairs and festivals to assist with property needs.
• Specific duties for each intern may vary and are intended to provide a well-rounded perspective to satisfy internship requirements.

KNOWLEDGE AND CERTIFICATION, SKILLS AND ABILITIES

Knowledge and Certification

Required :

• High School Diploma / GED or equivalent experience
• Current enrollment in 2 or 4-year post-secondary educational program pursing a degree in a hospitality or related degree program

Preferred :

• Previous guest service experience
• Previous experience in a high volume Food and Beverage operation

Skills

Required :

• Accurate and detail-oriented
• Highly organized and ability to adapt quickly to changing priorities
• Excellent verbal and interpersonal communication skills
• Excellent problem solving skills

Abilities

Required :

• Ability to work fast and efficiently
• Ability to follow established dress code policies and practice good personal hygiene
• Ability to interact with guests, coworkers and management in a professional and courteous manner
• Ability to manage projects in a timely and efficient manner
• Ability to independently complete multiple tasks in a professional manner
• Ability to serve both internal and external customers

REQUIRED TRAINING

• Treasure Island guest service training
• Any position-related training as determined by division director

PHYSICAL DEMANDS

• Must be able to walk and / or stand for long periods throughout the day
• Must have a good sense of balance, and be able to bend, kneel and stoop
• Must have the ability to independently lift up to 25 pounds on a frequent basis
• Must be able to perform repetitive hand and wrist motions
• Must have good eye hand coordination

WORKING ENVIRONMENT

• Work may be performed throughout the property (indoors and outdoors) including flashing lights, frequent loud noises and cigarette smoke
• Must be willing to work a flexible schedule including all shifts, weekends and holidays
• Occasionally must deal with angry or hostile individuals
• High volume direct public contact