In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. It may not be the easy way, but it's the only way we know.
We're looking for our next great Front of House Team Members!
At Chick-fil-a Poplar Avenue, the team member role is more than just a job, it's an opportunity to be a hospitality professional and earn a premium wage. In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment. If you are looking for a great work environment with true career opportunities, then Chick-fil-A Poplar Avenue is the place for you. This is a great opportunity for people of all ages and backgrounds, and no experience is necessary.
Roles and Responsibilities :
- Completing tasks and ensuring that products and guest experience are consistent with the Chick-fil-A brand, culture and the Operator's vision
- Work with urgency to complete tasks efficiently and achieve operational excellence in all that you do
- Preparing, assembling and serving products to food station according to Chick-fil-A standards
- Communicate clearly with fellow team members and leaders
- Stand for periods of up to 5 hours in length
- Basic mathematical and measurement skills
- Maintain a sanitary and safe restaurant by mopping, sweeping floors, removing trash, cleaning and equipment care
- Always courteously greet guests
- Maintaining a well-groomed and clean appearance and always dressing professional
- Fulfill other duties as required to assist team members and leadership with necessary tasks
Our expectations from You :
Serving others is hard work. If that concerns you, there may be a better place for you to workStrive to be a hospitality professional - not a hospitality amateurWhen you are scheduled to work, be here on time - every timeArrange for a substitute when unable to work your scheduled shiftIf hired to work this afternoon, nights and weekend shift - that is what it means nights and weekendsWe expect you to be honest and have integrity in all that you do hereWe expect a great attitude every time you workAdmit mistakes and take responsibility to get betterShare credit with teammatesResolve conflict quickly and professionallyWe expect you to go the extra mile for our guests and your fellow team members by showing them honor, dignity and respectWe expect you to have a heart for service and teamworkWe expect you to come in your full uniform & dressed professionally. Your appearance mattersWe expect you to read our Team Member Handbook and follow all policies within itOur Commitment to You :
Work in a positive environment where you'll feel like you're a part of the familyAbility to learn valuable skills from one of the fastest growing, most recognized, and highly praised brands.To have a great attitude towards you! We are making an investment in you!To provide a safe working environmentTo provide opportunities for advancement based on your performance and our needs.To provide a free meal each time you work 6 hours or moreReceive focused training by leaders who care about you professionally and personallySundays off!Must be 18 years of age
Available to work nights and weekendsMust be available to commit to Full Time hoursMust have a source of reliable transportation